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Our Tilapia Varieties at 3KJ Eco Farm
At 3KJ Eco Farm, we raise premium-quality Grey Tilapia and Red Tilapia using sustainable and biosecure Biofloc Technology, ensuring not only superior taste and texture—but also clean, responsibly grown fish you can trust.
Grey Tilapia
"Nile Tilapia"
Grey Tilapia is one of the most in-demand fish in wet markets, groceries, restaurants, and households. Common dishes include:
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Inihaw na Tilapia (Grilled Tilapia)
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Sinigang na Tilapia
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Escabeche
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Tilapia Fillet with Garlic Butter
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Sweet & Sour Tilapia
Red Tilapia
"King Fish"
Red Tilapia is considered more “pang-presentation” due to its striking color and soft flesh. Popular dishes include:
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Steamed Red Tilapia with Ginger & Soy
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Sweet & Sour Red Tilapia
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Tilapia Fillet with Lemon Butter Sauce
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Sinanglay na Tilapia (stuffed & wrapped in gabi leaves)
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